Zagori Greek Spinach Pie 650g

Description

Baking Instructions:

Remove the pie lid and allow it to thaw.

Preheat the oven to 180oC. Spray with a little water, put it in the oven with the paper tray and bake for about 35-40 minutes. Adjust the cooking time and temperature according to the oven

Additional information

Dough?:?Wheat?flour,water, corn starch, salt.

Filling?: feta cheese(30%),(pasteurized sheep and goat?milk,rennet,calcium chloride,salt),mizithra(pasteurized sheep and goat?whey,pasteurized sheep and goat?cream,salt),rice flour,semolina (wheat),vegetable oil (extra virgin olive oil (5%),sunflower oil),vegetable margarine [vegetable oils,(seed oil,sunflower oil) and vegetable fat (palm oil)in varying proportions,water,emulsifiers: mono-and di-glycerides of fatty acids]salt,white pepper.

In the freezer at -12oC for one month.

In the freezer at -18oC until the expiration date

Attention:

If the product is defrosted it should not be refrigerated again